A TASTE YOU WILL NEVER FORGET
THE ESSENCE OF ALPINE GOODNESS
Locally sourced and cured or smoked, delivered to your doorstep
Gravadlax
From: $16.00
This delicious product is New Zealand grown salmon cured with sugar, salt, dill, mustard, and vodka. Once cured it is hand sliced and ready to eat. Perfect for your party platters or canapes.
